TFG Hospitality
Demi Chef De Partie
United Arab Emirates
About the role
The Demi Chef de Partie is responsible for supporting the Chef de Partie in managing a specific section of the kitchen. The role involves preparing and presenting high-quality dishes, supervising junior staff, maintaining hygiene standards, and ensuring efficient kitchen operations in line with hotel standards. - Assist the Chef de Partie in the preparation, cooking, and presentation of dishes within the assigned section. -