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F&B Attendant

Oman

    About the role

    Do you picture yourself as a Food & Beverage Attendant? At Crowne Plaza Resort Salalah, our goal is to make business travel work. That is where YOU come in. When you work with Crowne Plaza Resort Salalah, you are more than simply your job title. Crowne Plaza Resort Salalah seeks energetic, confident, and ambitious individuals who excel in their roles and help our guests achieve success. The Crowne Plaza Resort Salalah is set on 45 acres of beautiful tropical gardens and a lengthy stretch of pure sandy beach. The resort's location is suitable for business, meetings, and leisure travel.

    Are you passionate about hospitality and creating memorable guest experiences?

    We are looking for an enthusiastic and service-focused F&B Attendant to join our Food & Beverage team and help us deliver True Hospitality for Good.

    A little taste of your day-to-day

    Every day is different, but you’ll mostly be:

    Welcome and assist guests in a warm, friendly and professional manner

    Set up tables, service areas and buffet stations according to hotel standards

    Take and serve food and beverage orders accurately and efficiently

    Be knowledgeable about menu items, beverages and current promotions

    Ensure food and beverages are presented and served according to required standards

    Clear and reset tables promptly while keeping the dining area clean and organized

    Respond professionally to guest requests, questions and feedback

    Maintain excellent personal hygiene, grooming, cleanliness and food-safety standards

    Work closely with the kitchen, bar and other departments to ensure smooth service

    Support fellow colleagues and other F&B outlets during busy periods

    What do we need from you?

    Previous Food & Beverage or hospitality experience is preferred

    Good communication and interpersonal skills

    A positive, friendly and guest-focused attitude

    Ability to work effectively in a fast-paced environment

    Basic knowledge of food safety and hygiene practices

    Professional appearance and excellent grooming standards

    Good command of English; additional languages are an advantage

    Flexibility to work shifts, weekends and public holidays

    A genuine passion for hospitality and teamwork