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Emqk

Cook

Cut Knife, Canada

    About the role

    Position #: 175699

    Expected Start Date: November 04, 2026

    Union: CUPE

    Facility: Cut Knife Health Centre

    City/Town: Cut Knife

    Department: Service Recipient Food Services

    Type: Part-time regular

    FTE: 0.5

    Shift Information: Days, Weekends

    Number of Hours per Rotation: 14 shifts of 8 hours per 6 weeks

    Relief: No

    Float: No

    Hours of Work: Standard Hours

    Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

    Travel Required: No

    Job Description: Responsible for organizing, producing and distributing food and beverages.

    Human Resources Exemption: No

    Education

    • Grade 10
    • Journeyperson Cook certificate

    Other Education and Training

    • Health Care Cook Certificate is acceptable

    Competencies

    • Communication skills
    • Interpersonal skills
    • Leadership skills
    • Basic - Computer skills
    • Organizational skills

    Knowledge and Abilities

    • Ability to work independently

    Other Information

    • Conditional hire must complete required education/equivalent within timeframe
    • Valid driver's license, where required
    • Official Description at: //www.working-for-health.ca/supportjobevaluation
    • If no qualified applicants unqualified applicants may be considered
    • May be eligible for Recruitment and/or Retention Incentives
    • Scheduled hours of work may be reduced when a statutory holiday is recognized